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...Rysáit

Recipes...

Liz Baker shares a collection of her favourite recipes for delicious easy-to-prepare home made nosh using The Baker's Pig salami and cured meats. These delicious recipes contain key ingredients available to purchase through the website. All other ingredients listed are common store cupboard essentials. These recipes are great for quick and yummy meal ideas that are easy to prepare and take the stress out of munch-time... perfect for the busy household.

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Prep: 10                Cook: 25               Total: 35

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Prep: 10                Cook: 15               Total: 25

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Prep: 5                Cook: 15               Total: 20

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Prep: 10                Cook: 5               Total: 15

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Prep: 10                Cook: 20               Total: 30

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The Baker's Pig - Welsh Charcuterie & Smokehouse.

Ty'r Cwm Farm, Carmarthenshire. SA18 1DB

© 2019 The Baker's Pig Welsh Charcuterie & Smokehouse

"some of the best charcuterie we've had from within the UK."

Simon Wright

Food writer, Broadcaster, Restaurateur