© 2019 The Baker's Pig Welsh Charcuterie & Smokehouse

Our seriously hot fire stix have been laced with Carolina Reaper chillies to create deep earthy flavours that pack a naughty punch. Available as a snacking salami (35-40g approx)

Reaper Fire Stix

SKU: 11
  • Free-Range Pork (145g of Pork to make 100g of  product), Salt, Red Wine (sulphites), Reaper Chilli, Herbs & Spices, Dextrose, Sugar, Curing Salts (Sodium Nitrite, Sodium Nitrate). Filled into collagen casings

    Allergen advice: see ingredients in bold

    Warning. This product is Seriously Hot. Laced with Carolina Reaper Chillies: