The original Italian Pepperoni. Made from 100% free-range heritage breed welsh pork. Our Picante salami has been infused with a blend of hot and sweet smoked capsicum to create a balance of flavours that will keep you craving for more.


SKU: 10
  • Free-Range Pork (145g of Pork to make 100g of product), Salt, Red Wine (sulphites), Herbs & Spices, Dextrose, Sugar, Curing Salts (Sodium Nitrite, Sodium Nitrate). Filled into natural casings

    Allergen advice: see ingredients in bold

© 2019 The Baker's Pig Welsh Charcuterie & Smokehouse