The Baker's Pig - Complete Charcuterie Board combines a selection of the finest air dried and fermented meats, cheeses, chutneys and sirops - all made in Wales. We are really proud to be able to collaborate with several other award winning producers to bring together a charcuterie board that is second to none.

 

What's in the box:

Fennel and Black Pepper Salami (finnochiona)

Pink Gin Salami

Picante Salami

Air dried Sliced Ham (options available)

Cheeses x 2 (options available)

Green Olives

Cradoc's Crackers with Wholemeal Wheat, Chia and Flax Seeds

Cradoc's Crackers with Beetroot & Garlic

The Preservation Society - Not Just For Christmas Chutney

The Preservation Society - Cranberry Sirop

 

Please note, although every effort is made to supply you with the listed items, we reserve the right to substitute items of similiar quality and price - subject to availability. 

Option 3 - The Baker's Pig - Complete...

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    Call us: 07907 712202

     

    The Baker's Pig - Welsh Charcuterie & Smokehouse.

    Ty'r Cwm Farm, Carmarthenshire. SA18 1DB

    © 2019 The Baker's Pig Welsh Charcuterie & Smokehouse

    "some of the best charcuterie we've had from within the UK."

    Simon Wright

    Food writer, Broadcaster, Restaurateur