An Italian-style spreadable salami that makes an ideal accompaniment to your charcuterie board. Can also be used as a pizza topping, added to ragu sauces or incorporated into Eggs in Purgatory - delish! Minimum weight 130g packs
Nduja - Spreadable Salami
Ingredients: Free-Range Pork (85%), Pimenton (11%), Salt, Chilli, Dextrose, Curing Salts (Sodium Nitrate, Sodium Nitrite), Filled into natural casings.
Allergen advice: Free-from all allergens